1/2 Turkey & Cheddar Sandwich.
Spudsters Deep fried mashed potato cones, served with your choice of seasoning and house made dipping sauce. The Kitchen is an American bistro serving real food from American farmers. Select Images Browse. chicken breast in a creamy sherry sauce with sautéed mushrooms and spinach tossed with linguini and topped with grated parmesan cheese and toasted pankochicken breast in a creamy lemon curry sauce, with broccoli, cheddar cheese & Counter service and curbside pick-up available Monday through Sunday from 10AM-6PM. Save ; Share . served with mashed potatoes Serves 2grilled eggplant layered with fresh marinara sauce, goat cheese & mozzarella cheese, fresh basil & choice of mashed potatoes or mashed cauliflower serves 2with choice of mashed potatoes or mashed cauliflower serves 2choice of chicken or shrimp with a thai curry sauce made with coconut milk, fresh basil, carrots, onions, red peppers, bean sprouts & snow peas, with steamed rice & cashews on the side. Grilled Cheese. HMRC small charity number: EW90395 Overnight stay in a double occupancy room, welcome drink and sweet treats, a 3-course A La Carte meal and a bottle of house wine as well as an award-winning breakfast the following morning. Contact Us info@frommysideofthekitchen.com 260-503-8472 609 S. Golden Avenue Columbia City, IN 46725 "cherry pie" power balls: almonds, dates, dried cherries, chia seedsquinoa with tomatoes, cucumbers, green onion, fresh mint, parsley & basil & lemon vinaigrette, feta on the side.
Mac & Cheese $ 6. ***Our hot dishes to come ready-to-serve. The executive chef and staff present the meal in a lively, theatrical demonstration format. Serves 2-3made with chic peas, grapes, onions, celery, carrots, and a cashew dressingnoodles mixed with asian sesame dressing, shredded cabbage & carrots, broccoli & topped with green onions & cashews"brownie bite" power balls: cashews, dates, dark cocoa powder, chia seeds. Available with wild caught salmon.fresh broccoli, bacon, cheddar cheese, diced red pepper, purple onion, creamy cider dressingshredded chicken breast, purple & green onion, cranberries, celery, tangy mayoyellowfin tuna with celery, dill, relish, mayo & sour creamnoodles tossed with asian sesame dressing, green onions, shredded cabbage, carrots & cashews on the side.shredded chicken breast, fresh lemon juice, dill, sliced green grapes, mayoorzo tossed with roasted peppers & onions, sundried tomatoes, fresh basil & light lemon vinaigrette.romaine with sliced grapes, cranberries, pickled red onion, sundried tomatoes, shredded mozzarella cheese, and balsamic vinaigrette or maple mustardromaine with diced green apples, cranberries, blue cheese, pickled red onion, candied pecans with maple mustard vinaigrette or balsamic vinaigretteromaine with chopped tomatoes, cucumbers, onion, bacon, egg, cheese with garden herb dressing &/or maple mustard dressingshredded kale & brussel sprouts with roasted butternut squash, pumpkin seeds, cranberries, & feta cheese with poppyseed dressingkale, shredded cabbage, diced red peppers, edamame, slivered almonds, cranberries, tortilla strips, asian sesame dressingromaine with chopped tomato, black olives, red & green peppers, purple onion, banana peppers, feta cheeseromaine & sautéed kale with roasted green beans, peppers & onions, topped with salmon, with fig balsamic dressingromaine with black olives, bacon, sundried tomatoes & shaved parmesan cheeseromaine, pickled red onion, tomato, bacon, blue cheese, candied pecans, balsamic glaze, garden herb dressingchopped romaine, shredded carrots, cucumbers, tomato with choice of dressingIf you have an appetizer in mind that you don’t see listed here, just ask and we can probably make it!!
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$ 6.
11263439 with its registered office at 27 Old Gloucester Street, London, WC1N 3AX.
The Kitchen Penticton. served with cashews (on the side)(low carb / vegan option) 2 large balsamic marinated portobello mushroom caps stuffed with spinach, sundried tomato, artichoke, basil, feta & mozzarella cheese / also available without cheese for dairy free, vegan option.Walnut Mushroom Bolognese Sauce with Spiraled Sweet Potatospaghetti squash topped with shredded chicken, sautéed onions, celery, carrots, red pepper, with a creamy buffalo blue cheese sauce-- serves 2-3 : low carb / gluten freespaghetti squash with grilled eggplant, ricotta cheese filling, marinara sauce & mozzarella cheese. We offer gluten-free bread and pasta, so our entire menu can be made gluten-free (at a small up-charge). $ 6. Be the first one to rate! If you are concerned about time, you have the option to pick your order up at any time during business hours.Truffled Sausage Gravy over our Spudsters.